Spiceology, established in 2013 by executive chef Pete Taylor and food blogger Heather Scholten, is a chef-owned and operated spice company. The company is renowned for its innovative blends and commitment to freshness, offering over 300 products, including spices, herbs, salts, chiles, and modernist ingredients.

Their 'Periodic Table of Flavor' showcases a diverse range of products, with signature blends like Greek Freak and Smoky Honey Habanero becoming staples in kitchens worldwide.  Spiceology's dedication to quality and creativity has led to its recognition as one of the fastest-growing spice companies, earning a spot on the Inc. 5000 list for six consecutive years. Their products cater to both professional chefs and home cooks, inspiring experimentation and enhancing the joy of cooking.